氣候探索食譜

23rd June – 10th July 2021

We are calling for Chinese Londoners interested in cooking, Chinese food culture and climate change to join us for 3 delicious workshops, exploring what we can do to tackle the climate crisis through our cooking and eating habits.

食物與氣候變遷有著千絲萬縷的關係。從食物里程到耕種方法,糧食缺乏到農作物歉收,到對過期食材的需求,我們的食譜可以改變地球。

日期: 工作坊1 – 六月二十三日星期三晚上6:30至7:30 (線上)
工作坊2 -六月三十日星期三晚上6:30至7:30 (線上)
工作坊3 -七月十日星期六下午1至2:30 (倫敦華人社區中心)

費用:全免

會員: 16歲以上

歡迎非會員與我們一起通過烹飪和飲食習慣探討應對氣候危機的可能性(例如減少肉類)。以食物為起點來探索我們與環境的關係, 參與者將嘗試創建一系列能反映倫敦華裔身份和背景的低碳烹飪食譜。

有興趣的參與者請在六月十四日前填寫這份表格。名額有限,請盡快註冊!如有任何其他疑問,請電郵 project@lingql.com 與我們聯繫。

Food and climate change are inextricably linked. From food miles to farming methods, food poverty to crop failures to demand for out of season ingredients– what we decide to cook can really make a difference to the planet.

– WHEN? –
The workshops dates are:
Workshop 1 – 23 June Wednesday: 6.30 – 7.30pm (online)
Workshop 2– 30 June Wednesday: 6.30 – 7.30pm (online)
Workshop 3– 10 July Saturday : 1:00-2:30pm (in person at London Chinese Community Centre in Chinatown / participants can choose to attend virtually)

Suitable for anyone aged 16 and above, non-member welcome. No prior expertise is required to join this project, but you should be living in London. Places are limited so sign up soon! For any further queries, please contact us at project@lingql.com

氣候探索食譜是藝術家Ling Tan試驗計劃,由Chinese Arts Now(chineseartsnow.org.uk)和 Season for Change(seasonforchange.org.uk)委託創作。